Update: the launch was a success. You can rewatch it above by rewinding the footage. I can’t specify the exact time yet since the live video is not over.
From NASA:
Watch the Psyche spacecraft launch from NASA’s Kennedy Space Center in Florida on a SpaceX Falcon Heavy rocket. NASA and SpaceX are now targeting launch at 10:19 a.m. EDT (1419 UTC) Friday, Oct. 13. The mission to Psyche will take us on a journey to a metal-rich asteroid.
During this mission we will be researching the largest metallic object in the solar system, how planets form and testing high-speed laser communications with Deep Space Optical Communications (DSOC) technology.
For today’s edition of “Deal of the Day,” here are some of the best deals we stumbled on while browsing the web this morning! Please note that Geeks are Sexy might get a small commission from qualifying purchases done through our posts (as an Amazon associate or a member of other affiliate programs. As an Amazon Associate, I earn from qualifying purchases. As an Amazon Associate, I earn from qualifying purchases.)
When you hear the word comet, you might imagine a bright streak moving across the sky. You may have a family member who saw a comet before you were born, or you may have seen one yourself when comet Nishimura passed by Earth in September 2023. But what are these special celestial objects made of? Where do they come from, and why do they have such long tails?
As a planetarium director, I spend most of my time getting people excited about and interested in space. Nothing piques people’s interest in Earth’s place in the universe quite like comets. They’re unpredictable, and they often go undetected until they get close to the Sun. I still get excited when one comes into view.
What exactly is a comet?
Comets are leftover material from the formation of the solar system. As the solar system formed about 4.5 billion years ago, most gas, dust, rock and metal ended up in the Sun or the planets. What did not get captured was left over as comets and asteroids.
Because comets are clumps of rock, dust, ice and the frozen forms of various gases and molecules, they’re often called “dirty snowballs” or “icy dirtballs” by astronomers. Theses clumps of ice and dirt make up what’s called the comet nucleus.
Outside the nucleus is a porous, almost fluffy layer of ice, kind of like a snow cone. This layer is surrounded by a dense crystalline crust, which forms when the comet passes near the Sun and its outer layers heat up. With a crispy outside and a fluffy inside, astronomers have compared comets to deep-fried ice cream.
Most comets are a few miles wide, and the largest known is about 85 miles wide. Because they are relatively small and dark compared with other objects in the solar system, people can’t see them unless the comet gets close to the Sun.
Pin the tail on the comet
As a comet moves close to the Sun, it heats up. The various frozen gases and molecules making up the comet change directly from solid ice to gas in a process called sublimation. This sublimation process releases dust particles trapped under the comet’s surface.
The dust and released gas form a cloud around the comet called a coma. This gas and dust interact with the Sun to form two different tails.
The first tail, made up of gas, is called the ion tail. The Sun’s radiation strips electrons from the gases in the coma, leaving them with a positive charge. These charged gases are called ions. Wind from the Sun then pushes these charged gas particles directly away from the Sun, forming a tail that appears blue in color. The blue color comes from large numbers of carbon monoxide ions in the tail.
The dust tail forms from the dust particles released during sublimation. These are pushed away from the Sun by pressure caused by the Sun’s light. The tail reflects the sunlight and swoops behind the comet as it moves, giving the comet’s tail a curve.
The closer a comet gets to the Sun, the longer and brighter its tail will grow. The tail can grow significantly longer than the nucleus and clock in around half a million miles long.
Where do comets come from?
All comets have highly eccentric orbits. Their paths are elongated ovals with extreme trajectories that take them both very close to and very far from the Sun.
An object will orbit faster the closer it is to the Sun, as angular momentum is conserved. Think about how an ice skater spins faster when they bring their arms in closer to their body – similarly, comets speed up when they get close to the Sun. Otherwise, comets spend most of their time moving relatively slowly through the outer reaches of the solar system.
A lot of comets likely originate in a far-out region of our solar system called the Oort cloud.
The Oort cloud is predicted to be a round shell of small solar system bodies that surround the Earth’s solar system with an innermost boundary about 2,000 times farther from the Sun than Earth. For reference, Pluto is only about 40 times farther.
Comets from the Oort cloud take over 200 years to complete their orbits, a metric called the orbital period. Because of their long periods, they’re called long-period comets. Astronomers often don’t know much about these comets until they get close to the inner solar system.
Short-period comets, on the other hand, have orbital periods of less than 200 years. Halley’s comet is a famous comet that comes close to the Sun every 75 years.
While that’s a long time for a human, that’s a short period for a comet. Short-period comets generally come from the Kuiper Belt, an asteroid belt out beyond Neptune and, most famously, the home of Pluto.
There’s a subset of short-period comets that get only to about Jupiter’s orbit at their farthest point from the Sun. These have orbital periods of less than 20 years and are called Jupiter-family comets.
Comets’ time in the inner solar system is relatively short, generally on the order of weeks to months. As they approach the Sun, their tails grow and they brighten before fading on their way back to the outer solar system.
But even the short-period comets don’t come around often, and their porous interior means they can sometimes fall apart. All of this makes their behavior difficult to predict. Astronomers can track comets when they are coming toward the inner solar system and make predictions based on observations. But they never quite know if a comet will get bright enough to be seen with the naked eye as it passes Earth, or if it will fall apart and fizzle out as it enters the inner solar system.
Either way, comets will keep people looking up at the skies for years to come.
Studio 188 is at it again! They’ve taken on the challenge of recreating a super low-cost sweded version of Barbie, and they masterfully succeeded at the task! Check it out!
Get ready to embark on a magical journey through the world of pure imagination, as the second trailer for “Wonka” has just been unveiled, offering a quick peek inside the magical Candy Factory. Directed by Paul King, this upcoming Roald Dahl prequel film promises to take us deeper into the enigmatic life of Willy Wonka, portrayed by the talented young actor, Timothée Chalamet. The trailer showcases a colorful factory reminiscent of the 1971 classic but with a unique flair. Be sure to check out the new trailer below!
Netflix’s original creation, “Blue Eye Samurai,” takes the stage in an action-packed new trailer, offering a glimpse into a story of vengeance and razor-sharp skills.
Maya Erskine stars as Mizu, a biracial woman seeking retribution against her father, portrayed by Kenneth Branagh. After years of sword training, Mizu’s quest takes her through Edo-period Japan, where her distinctive blue eyes set her apart, even as her reputation grows with every opponent she vanquishes.
This visually striking trailer showcases Mizu’s amazing swordplay and promises an intense journey filled with allies, adversaries, and beautiful animation from Blue Spirit. With a star-studded cast, including Ming-Na Wen, Randall Park, Stephanie Hsu, and George Takei, “Blue Eye Samurai” hits Netflix on November 3rd, delivering a thrilling blend of action and drama. Don’t miss it!
For today’s edition of “Deal of the Day,” here are some of the best deals we stumbled on while browsing the web this morning! Please note that Geeks are Sexy might get a small commission from qualifying purchases done through our posts (as an Amazon associate or a member of other affiliate programs. As an Amazon Associate, I earn from qualifying purchases. As an Amazon Associate, I earn from qualifying purchases.)
Everyone has a different tolerance for spicy food — some love the burn, while others can’t take the heat. But the scientific consensus on whether spicy food can have an effect — positive or negative — on your health is pretty mixed.
In September 2023, a 14-year-old boy died after consuming a spicy pepper as part of the viral “one chip challenge.” The Paqui One Chip Challenge uses Carolina Reaper and Naga Viper peppers, which are among the hottest peppers in the world.
While the boy’s death is still under examination by health officials, it has gotten some of the spicy chips being used in these challenges removed from stores.
As an epidemiologist, I’m interested in how spicy food can affect people’s health and potentially worsen symptoms associated with chronic diseases like inflammatory bowel disease. I am also interested in how diet, including spicy foods, can increase or decrease a person’s lifespan.
The allure of spicy food
Spicy food can refer to food with plenty of flavor from spices, such as Asian curries, Tex-Mex dishes or Hungarian paprikash. It can also refer to foods with noticeable heat from capsaicin, a chemical compound found to varying degrees in hot peppers.
As the capsaicin content of a pepper increases, so does its ranking on the Scoville scale, which quantifies the sensation of being hot.
In the U.S., the U.K. and elsewhere, more people than ever are consuming spicy foods, including extreme pepper varieties.
Hot-pepper-eating contests and similar “spicy food challenges” aren’t new, although spicy food challenges have gotten hotter – in terms of spice level and popularity on social media.
If spicy foods are uncomfortable to eat, or cause unpleasant symptoms like migraines, abdominal pain and diarrhea, then it’s probably best to avoid those foods. Spicy food may cause these symptoms in people with inflammatory bowel diseases, for example.
Spicy food challenges notwithstanding, for many people across the world, consumption of spicy food is part of a long-term lifestyle influenced by geography and culture.
These studies report mixed results, with some outcomes like heartburn more strongly linked to spicy food consumption. As can be expected with an evolving science, some experts are more certain about some of these health effects than others.
When taking heart disease, cancer and all other causes of death in a study population into consideration, does eating spicy food increase or decrease the risk of early death?
Right now, the evidence from large population-based studies suggests that spicy food does not increase the risk of all-cause mortality among a population and may actually decrease the risk.
However, when considering the results of these studies, keep in mind that what people eat is one part of a larger set of lifestyle factors – such as physical activity, relative body weight and consumption of tobacco and alcohol – that also have health consequences.
It’s not easy for researchers to measure diet and lifestyle factors accurately in a population-based study, at least in part because people don’t always remember or report their exposure accurately. It often takes numerous studies conducted over many years to reach a firm conclusion about how a dietary factor affects a certain aspect of health.
One thing experts do know, however, is that humans are one of the only animals that will intentionally eat something spicy enough to cause them pain, all for the sake of pleasure.