In this episode of Binging with Babish, Andrew Rea goes full Springfield by recreating one of The Simpsons’ most unholy food monstrosities: “The Coagulator.” Imagine a tuna melt so extreme, it gets dunked in funnel cake batter, deep-fried in… mayonnaise oil, and powdered with enough sugar to cause instant regret. Yes, the sandwich that nobody asked for but everyone needed… somehow.

After surviving this 300,000 “Largo-scale” disaster, Babish’s verdict? It tastes exactly how you’d imagine a deep-fried tuna-sugar brick would taste: terrifyingly greasy with a hint of powdered sugar deception. So, embark with us on this grease-laden journey into deep-fried madness — but don’t try this at home… unless you’re craving your own heart attack!